Sunday, June 7 — WOODSTOCK — Billings Farm & Museum will celebrate National Dairy Month by hosting Ice Cream Sundays each Sunday in June: June 7, 14, 21, and 28. Visitors can participate in making and tasting hand-cranked ice cream at 12:15 p.m. and 2:15 p.m., while learning the history and science of the “great American dessert.” Families can enjoy historic children’s games.
Admission to Ice Cream Sundays includes all programs and activities, plus the operating dairy farm, farm life exhibits, and the restored and furnished 1890 Farm House. The Farm is open daily from 10 a.m. – 5 p.m.
Billings Farm & Museum is located one-half mile north of the Woodstock village green on Vermont Route 12. For more info, 802-457-2355 or www.billingsfarm.org.
