Winter is the perfect time to observe and learn about Vermont’s bird species. “Winter bird feeding is a great way to observe and learn about our year-round bird residents and winter visitors,” said Jillian Kilborn, Vermont Fish and Wildlife’s bird project leader.
Bird feeding tips:
The right mix: Black oil sunflower seeds are popular, but adding “thistle” (nyjer) or cracked corn can attract a variety of species. Suet is ideal for woodpeckers and chickadees.
Use Different Feeders: Hopper feeders suit large birds like blue jays, tube feeders are better for smaller birds, and elevated tray feeders attract ground feeders like juncos and evening grosbeaks.
Provide Cover: Place feeders near natural habitats or add cover, such as a Christmas tree in a snowbank, for birds to hide.
Keep Feeders Clean: To prevent disease, clean feeders every two weeks with a 10% bleach solution and put out only a day’s worth of food.
Important considerations:
Predation risks: Feeding birds increases risks from predators, especially domestic cats. Keep cats indoors and position feeders close to windows to minimize bird strikes.
Bear awareness: Bears are typically dormant from Dec. 1-April 1, but warmer weather can bring them out. Remove feeders if bears are active to avoid dangerous encounters and potential property damage.
Consistency matters: If you start feeding birds, keep feeders stocked. Birds may rely on this food source during periods of extreme weather or scarcity. Taper off gradually when you stop feeding.
Disease prevention:
Remove feeders immediately if there are reports of avian influenza or other diseases. Concentrating birds at feeders can spread infections. If you find a dead bird, consult Vermont Fish and Wildlife’s Avian Influenza Wildlife Health Bulletin for guidance.
Watching birds at feeders is a great way to connect with nature. Take note of their preferences, behavior, and interactions—it’s a rewarding way to deepen your understanding of local birdlife during the colder months.
