Friday, July 19 at 6 p.m. – KILLINGTON – The 24th annual Killington Wine Fest returns on July 19-20. Hosted by the Killington Pico Area Association, this event invites wine lovers savor exquisite wines amidst the breathtaking views of Vermont’s Green Mountains.
The festivities begin on Friday, July 19, at 6 p.m. with the elegant Estate Gala at the Peak Lodge at Killington Resort, perched at an impressive 4,241 feet above sea level. Select wineries will offer exclusive samples from their estate and reserve collections. Representatives will be on hand to educate attendees on the unique qualities of each wine. With live music by the Summit Pond Quartet, this formal affair promises an unforgettable evening. Limited tickets are available, so dress to impress and secure your spot.
On Saturday, July 20, at noon don’t miss the festival’s signature event—the Grand Tasting—at the K1 Lodge at Killington Resort. Indulge in an endless variety of wines and local artisanal foods. Admission includes wine samplings, delectable wine-friendly fare, and a signature wine glass. Enjoy the vibrant atmosphere with live music by the Summit Pond Quartet and explore offerings from local artisans.
Concurrently, the Killington Wine Trail will feature curated wine and food pairings at participating restaurants along the Killington Access Road on both Friday and Saturday nights. It’s an exciting extension of the renowned Killington Wine Festival, providing a delightful opportunity for wine enthusiasts to explore the best of local culinary offerings paired with exceptional wines. This special event, held over the weekend of July 19 & 20, invites guests to visit a variety of participating restaurants, each showcasing unique pairings, wine dinners, and tastings. Discover the flavors of Kent Bistro at Mountain Meadows, Rivershed, The Foundry, The Garlic, Liquid Art, Charity’s, Dominic’s, Mary Lou’s, Still on the Mountain, and Preston’s. Rivershed will be featuring Michael David Misfits & Mavens wines, perfectly complemented by their exquisite charcuterie offerings and delicious entrée specials. Whether enjoying a fabulous wine pairing dinner with Sophie Daniels at Liquid Art or sampling tastings and appetizers along the access road, the Killington Wine Trail promises an unforgettable experience celebrating the art of wine and gastronomy. The Foundry will be the first to host a tasting on Thursday, July 18th with a Cipriani Bellini tasting with Liz 6pm-8pm, something fun and different leading into the weekend.
For an elevated experience, a limited number of VIP tickets to the Grand Tasting are available. VIP perks include early access to the event, a private lounge area furnished by Assorted Artistries, exclusive wine samplings, and more.
Don’t miss out on this extraordinary weekend of wine and culture. For more information, a schedule of events, or to purchase tickets, visit killingtonwinefestival.com.
The trail map
Kent Bistro at Mountain Meadows
Summer wines pairing dinner, where expertly curated selections complement dishes inspired by Vermont’s finest seasonal ingredients. Savor the harmony of fresh, high-quality flavors and exquisite wines in a cozy, local setting. Offered Friday and Saturday.
Rivershed
Michael David Misfits & Mavens. Wines to celebrate our differences while coming together, one glass at a time. Flights, pairings, and special charcuteries. Offered Friday and Saturday.
The Garlic
Featuring three wines from HB Wine Merchants. Casas de Mar Cava Brut Blanc de Blanc paired with Garlic Mussels appetizer. Il Bastardo Sangiovese di Toscano Rosso 2022 paired with traditional Puttanesca Sauce in our Harlot’s Cheese appetizer and Pasta Puttanesca entree. Renzo Masi and C. Chianti Rufina Riserva 2020 paired with Sicilian Herbed Lamb with Goat Cheese and Housemade Blueberry Jam appetizer. Ross Bouchard. HB Wine Merchant representative will be on Saturday night after Wine Fest to share his wine knowledge. Offered Friday and Saturday.
The Foundry
Cipriani Bellini tasting with Liz 6-8, something fun and different leading in to the weekend. Offered Thursday. Substance wines including Pinot Noir, Chardonay and Savignon Blanc. Offered Friday. “The Calling” wines is a tasting with Bob Scheele. Offered Saturday.
Liquid Art
Friday night—Belle Glos Tasting paired with light bites and accoutrements.
Saturday night—wine dinner presented by Sophie Daniels. Five course dinner paired with Copper Cane. Saturday by reservation only.
Charity’s 1887 Saloon
Featuring 3 wines from the Deutsch Family with a special cheese plate. The wines are Crossings Sauvignon Blanc, Cave Lugny Macon Villages “Les Charmes”, Clos De Los Siete. Offered Friday and Saturday.
Domenic’s
Special pairings with La Nerthe Les Cassagnes, Caposaldo Chianti, Processco, & Pinot Grigio and Craggy Range Savignon Blanc. Offered Friday and Saturday.
Still on the Mountain
A selection of Kim Crawford white wines and Prosecco, paired with specialty curated appetizers. Enjoy these delectable, sustainably sourced tasty bites. Offered Friday and Saturday.
Preston’s
Michael David Wine Pairings with a 2 course dinner . Start with Oysters, Squash Blossoms, and Braised Beef Raviolo appetizers then select Venison Tenderloin or Lemon Truffle Fettucine Entree. Offered Friday and Saturday.
