On February 21, 2024

Vermont Farmers’ Food Center Surpasses Fundraising Goal, Advances Renovation Efforts

Courtesy VFFC
With the $70,000 raised by VFFC, progress has been made in the renovation process, including the installation of a new concrete floor in Farmers Hall. The next step is sealing the concrete, installing carpentry finishings, and resetting raised doorways.

RUTLAND—The Vermont Farmers Food’ Center (VFFC) is thrilled to announce the successful conclusion of its recent fundraising campaign, marking a significant milestone as the organization moves forward with its renovation efforts in 2024. Thanks to the overwhelming support and generosity of our community, VFFC not only reached but exceeded its ambitious $70,000 fundraising goal.

As part of the ongoing renovation process, significant progress has been made, including the installation of a new concrete floor in Farmers’ Hall. With this milestone accomplished, the focus now shifts to completing additional detailed work, such as sealing the concrete, installing carpentry finishings, resetting raised doorways, and reinstalling plumbing infrastructure. These steps pave the way for further enhancements and renovations within the Farmers’ Hall, aligning with a vision for growth and expansion.

In recognition of the community’s tremendous support, VFFC will be expressing appreciation by gifting a locally made pie to one of our valued newsletter subscribers.

The VFFC family commemorates the life and legacy of beloved board member, Mary Hickey, who recently passed away.

Courtesy VFFC
The Vermont Farmers’ Food Center has raised $70,000 for renovations in Farmers Hall.

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