By Katherine Lazarus & Angelo Lynn BRANDON — After 17 years of long days in the kitchen and seven-day work weeks, Chef Robert Barral and Line Barral have opted to list their marquee restaurant, bakery and associated building for sale. […]
By Katherine Lazarus & Angelo Lynn BRANDON — After 17 years of long days in the kitchen and seven-day work weeks, Chef Robert Barral and Line Barral have opted to list their marquee restaurant, bakery and associated building for sale. […]
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