Friday, Aug. 8 at 4:30 p.m. — WOODSTOCK — Woodstock Farmers’ Market will proudly host a book signing by noted food writer and cookbook author, and former Woodstock resident, Jessica Battilana on Friday, Aug. 8 from 4:30 to 6:30 p.m. Battilana, who is the daughter of the market’s Executive Chef Lisa Battilana, will be signing copies of her latest cookbook, “Corn,” the tenth book in a series published by Short Stack books. During the book signing, the market will also be offering free tastings of recipes in the book. “Not only am I excited about the debut of my fi rst solo book, I’m thrilled that the signing will take place in my Mom’s store, in the town where I fi rst learned to appreciate food,” she said. A former Woodstock High School graduate, cheesemonger, caterer and private chef, Battilana now lives in San Francisco and spends her days developing and testing recipes and exploring the world of food.
Photo submitted JESSICA BATTILANA